Master of the Grill

America's Test Kitchen 2016
Read: 2017
Cooking, Non-Fiction

This is another book from the good people at America’s Test Kitchen/Cooks Illustrated. So I do a heck of a lot of outdoor cooking. I even built a new outdoor kitchen this year which is something I’ve been wanting for a long, long time. It features my barbecue grill and my Big Green Egg smoker/grill. I even have a website where I keep a lot of my recipes – www.principalchef.com. This is a fantastic book for people who like to grill. Good, clean instructions. Research-based. Well-written. And it shows a wide variety of recipes. This will be the companion book to the book above, 100 Recipes: The Absolute Best Ways To Make The True Essentials, that I will use for gifts from now on. Again, highly recommended!